Discover a masterful fusion where ancient clay-oven warmth meets the vibrant, pan-seared textures of Asian street food.
Explore the Menu

Traditional clay oven techniques paired with bold, soy-glazed Asian finishes.

Hand-ground aromatics that bridge the gap between Delhi and Tokyo.

Curated beverage menus designed to complement our unique heat profiles.

"A symphony of spice and soul."
Ember was founded on a singular obsession: the way heat can transform textures. We take the deep, smoky essence of the Tandoor and marry it with the delicate, bright acidity of Pan-Asian cuisine.
Every dish tells a story of migration, discovery, and the shared love for bold, unapologetic flavor.
A journey from traditional hearths to modern fusion tables.
To ignite curiosity through every bite of unexpected flavor.
Setting the global standard for high-end Asian fusion dining.
Freshness, authenticity, and relentless culinary creativity.
A glimpse into our vibrant kitchen atmosphere




"The Tandoori Miso Salmon was life-changing. A perfect balance of smoky and umami. Truly a unique experience!"
"The most creative menu I've seen in years. Every dish feels like a discovery. Highly recommend the fusion dumplings."
"Beautiful atmosphere and even better food. The staff makes you feel like a regular from the very first visit."
Follow our latest kitchen creations



